A detailed program about Gastronomy which specifically planned for participant who desires to become a professional cook as a choice of career.

Introduction to Gastronomy planned for kids and teens.

It is a program that trains experts, extending from the journey of the grapes that started in the vineyard to the details that shape the wine culture.

All technical information is offered within the scope of occupational standards in the program, which is prepared to pursue a career in bartending and mixology.

Learn everything about coffee from Beans to the glassess and become a professional barista

A program for cooking on yachts which combines Gastronomy and the passion for the Sea.

A program for professional pastry cook candidates.

A basic program supported with fundamentals of Gastronomy, for whom wants to become a cook as a hobby or improve their skills.